What on earth do we do with Tofu
A fun, inspiring tofu tasting and live cooking demo exploring how to turn tofu into crispy, flavourful and satisfying dishes , including dessert!
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About
Think you don't like tofu? You might just not have met the right tofu yet.
Join Amandine's Kitchen for a relaxed and inspiring cooking session where we'll explore 5 different types of tofu and discover what makes each one different.
This isn't a recipe class. It's about understanding tofu so you can use it confidently at home.
You'll watch a live cooking demonstration covering the foundations of tofu, including:
- How tofu is made and the different types available
- How to prepare tofu for the best texture
- How to build flavour
- How to create crispy, satisfying tofu
- How different types of tofu can be used in savoury dishes and desserts
And this isn't just a tasting session. It is experiencing just how versatile tofu can be and going home with. forever skill and understanding.
AND get 10% OFF Amandine's a kitchen cookbook!
Come curious. Leave confident.
Food & Dietary Information
🌱 100% plant-based
🌾 Gluten free
Tofu is made from soy, so unfortunately this event is not suitable for anyone with a soy allergy or intolerance.
Please note: The event information above has been added by the organiser. Whilst we try to ensure all details are up-to-date we do not make any warranty or representation as to the accuracy or completeness of the information shown.
Nearby Accommodation
Venue Address
Drefach-Felindre, Llandysul, SA44 5XE
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Please note: locations are plotted on this map by their postcode so may not be precise. We advise you to contact the venue if you need exact directions!
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