You are invited to an elegant evening of live Jazz by the talented singer Beverley Alexander paired with a delicious 3 course festive dinner, limited availability!
Set Menu
Starters
Bowl of winter vegetable soup, with bread and butter (ve/gf option available).
Prawn cocktail, Marie Rose sauce, brown bloomer.
Chicken liver pâté, toasted bloomer, Cumberland sauce.
Melon with fruit sorbet, berries and aged Balsamic drizzle (ve).
Mains
Roasted turkey breast, pigs in blankets, with glazed parsnips, carrots, roasties, brussels sprouts and gravy.
Handcrafted peppered steak pie, with chips, garden peas and gravy.
Fresh fish pie in a creamy sauce topped with grilled cheese with mashed potatoes, carrots and greens
Roasted butternut squash and beetroot wellington, with roasted new potatoes and seasonal greens (ve)
Puddings
Traditional Christmas pudding with brandy sauce (ve/gf option available).
Sticky Toffee Pudding, toffee sauce and vanilla ice-cream (ve/gf option available)
Warm chocolate brownie, cherry compôte and ice-cream.
Lemon cheesecake, raspberry coulis.
Please note: The event information above has been added by the organiser. Whilst we try to ensure all details are up-to-date we do not make any warranty or representation as to the accuracy or completeness of the information shown.
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