Lord Ted

A mouth-watering Carvery is served fresh every day and includes a choice of three succulent hand-carved roast meats that have been slow cooked for up to 14 hours, or a Camembert and beetroot open pie. Alongside the carvery is a full menu, which is filled with pub classics, such as hand-battered cod and chips, British beef and ale pie, and 28-day aged steaks served fresh from the grill. The drinks range is well stocked with all the favourite tipples – from a wide range of wines, beers, national and local cask ales, craft beers, cocktails and spirits, together with a great choice of soft drinks. Additional cask ales are also available on the bar, as well as great deals.