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Celebrate the bank holiday with a relaxed evening of wine tasting! Discover some great flavours from our new menu, chat with fellow wine lovers, and learn what pairs best with our Neapolitan pizza. Hosted by our sommelier Ben.
Ticket price includes entry, wine and pizza.
About Ben:
Ben brings over 20 years across the UK, France, and the Caribbean. He began in Manchester with an independent merchant before moving to France, working with icons like Château Latour, Petrus, and Cristal. He later became Cellar Master on the French Riviera, supplying fine wines to yachts from St Tropez to Monaco, and even set up a new cellar in the Caribbean.
Back in the UK, Ben spent 15 years as Wine Buyer for Coop, overseeing France, Champagne, Italy, Spain, Portugal, the USA, Chile, and Argentina. His work delivered 10+ years of category growth and multiple national awards and helped build the Coop Irresistible range into a £50m+ brand. His wines have appeared on Saturday Kitchen more than any other retailer and have won trophies from the IWC, Which?, and Decanter.
Ben holds the WSET Level 4 Diploma, is a Chevalier du Tastevin, and a proud member of the Champagne Academy.
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