This event has already happened!
This event occurred in October 2018. If you're looking for a upcoming event, try the links below:
Reviews of this event
Be the first to leave your review of this event »
Medieval Lecture on Saturday 20th October 2018
On Saturday 20th of October 2018, Blackfriars will host, in partnership with Durham University's IMEMS (*), the 14th Public lecture on Medieval food.
HOST: We are delighted to welcome Dr Debby Banham of Newnham College, University of Cambridge to take us back to the early Middle Ages, and questions the most basic of commodities - bread. The talk will focus on the making and meaning of bread in early medieval England. Bread was very, very important in early medieval England. In fact, without bread, there probably wouldn't have been much England for the Normans to conquer. In this talk, Debby will share some of the most interesting and intriguing results of the project.
WHERE: Blackfriars Banquet Hall
Book via the Blackfriars website.
Please note: The event information above has been added by the organiser. Whilst we try to ensure all details are up-to-date we do not make any warranty or representation as to the accuracy or completeness of the information shown.