New Bird Cookery School Claremont Farm on Saturday 19th January 2019
New Bird Cookery school at Claremont Farm Learn the art of contemporary cuisine using the best ingredients that the UK has to offer
Cookery school Pastry Masterclass This course covers the making and use of 3 pastry types, creating dishes that require their unique properties. ------ Hand Raised, Warm Water Pastry Pork Pie ------ Classic Beef Wellington ------ French Apple Tart
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