Description of The Bountiful Cow
Situated between High Holborn and Red Lion Square, The Bountiful Cow is a public house dedicated to serving the finest steaks and burgers at affordable prices.
Converted from a 1960s pub by Head Cook Roxy Beaujolais, cookbook author and BBC television presenter, this warm and stylish gastro pub retains a traditional feel throughout, making The Bountiful Cow an enticing destination for any carnivore.
Alongside the exceptionally large Bountyburgers, steaks are the focus of The Bountiful Cow's menu. Aged in-house for many weeks to ensure tenderness and flavour, steak sandwiches, sirloin, rib-eye, fillet and T-bone cuts of beef are cooked to order by the grill chefs, and can be served with a choice of sauces or a la Capricorn (with melted goat's cheese). The Bountiful Cow also stocks a selection of cask-conditioned ales and excellent wines to accompany your hearty meal.
How to reserve a table at The Bountiful Cow
We advise you avoid disappointment by booking your table in advance. We offer a completely free table reservation service for you. Click below to find availability and book your table...
Opening Hours
Open from 11:00 to 23:00, Monday to Saturday.
Closed on Sunday.
Local points of interest:
The following music venues, bars, clubs and hotels are near to The Bountiful Cow:
- The Square Pig (Bar/Pub) 85 yards away
- Citadines Prestige Holborn-Covent Garden (Hotel) 107 yards away
- Renaissance London Chancery Court Hotel (Hotel) 133 yards away
- Conway Hall (Live music venue) 137 yards away
- The Bunghole (Bar/Pub) 163 yards away
Find out more about the local clubs, bars, restaurants and points of interest: The Bountiful Cow map
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